It is a product that contributes to the needs of the modern consumer through EXCELLENT QUALITY and HEALTHY NUTRITION. These pigs have a special nutrition that has led to an excellent balance between Omega 6 and Omega 3 fats. Analytical controls show the increase in Omega 3 acid, and therefore the improvement of the Ω6 : Ω3 balance and the reduction in the percentage of fatty saturated acids, contributing to an improvement of its nutritional value.

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